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Health Diet
Vitamins
Minerals
Food Label
  
  
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Veggie Recipe of Today |
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Carrot Rounds
In a medium bowl; combine carrots
(Shredded 500 ml), eggs (2), milk (30 ml), onion (finely chopped 30 ml), dry
bread crumbs (30 ml), salt (2 ml), worcestershire sauce (1 ml) and pepper(5 ml).
Mix well. Make into round patties approximately 1/3 cup (75 ml) each.
In a large skillet; melt oil (30 ml) over medium heat. Fry patties until
golden brown; flip over and continue cooking. Drain on paper towels. (Serves 6)
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Lunch
tip of Today |
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Tip 2. Lunch that's fun to eat
Pack your pantry with lunch
friendly ideas. Whole grain breads (sandwich, pita, English muffins) are a great
start to a delicious sandwich. Canned fish such as salmon and tuna are great
sandwich fillers. Unsweetened canned fruits, dried fruits and 100% fruit juice
boxes can pump up your fruit intake. Packing your pantry with lunch friendly
ideas can help you make a lunch that’s fit to
eat!
Healthy
diet for healthy living
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@ 2007
www.healthyall.com
All rights reserved Last Update:
09/27/2007

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